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Shuddha Sattva
NATURE WITH PURITY.
Moringa Powder (100gm)

Moringa Powder (100gm)

★★★★★ 5.0 / 5 (1 review)
₹199.00 30% OFF ₹140.00

Pure, shade-dried Moringa oleifera leaf powder from Indian farms — a daily spoonful that is naturally rich in plant-based iron, calcium, vitamin C, and antioxidants. Finely milled and sealed at source, this 100 gm Moringa powder is a clean, single-ingredient green superfood you can stir into water, juice, smoothies, or warm (not boiling) soup — no fillers, no colours, no sweeteners.

100gm pure organic Moringa leaf powder. Herbal Supplement. Rich in vitamins, minerals, and antioxidants.
Our Moringa powder is sourced from trusted farms and processed with care to retain maximum nutritional value.
Natural and Preservative-free. Single ingredient.
Add to smoothies, soups, or water for a natural health boost.
Provides Highly Essential Nutrients. Increases Natural Defenses of the body, Boosts Immunity, Promotes a Healthy Circulatory system, Promotes Digestion and Bowl Movement, and Beautifies Skin.
Keep it in dry places. Do not use wet hands/spoon. Maintain hygene while use.

Benefits

  • Single-ingredient, pure Moringa (Moringa oleifera) leaf powder — no fillers, binders, or artificial additives
  • Naturally rich in plant-based iron, calcium, magnesium, potassium, and vitamins A, C, and E
  • Traditionally used in Indian households and classical Ayurveda as a daily green nutrient support
  • Source of dietary antioxidants (polyphenols, flavonoids, vitamin C) that support the body's normal defence systems
  • Plant protein content makes it a fit for vegetarian, vegan, and Jain diets
  • Shade-dried in small batches to preserve natural colour, aroma, and nutrient integrity — no heat stripping
  • Finely milled for easy mixing in water, juice, smoothies, warm dal, chutneys, or atta for rotis
  • Packed in a food-grade, resealable pouch for portion control and daily convenience

How to use

  1. Start with 1/2 teaspoon (about 1.5 g) once a day for the first week to let your body adjust
  2. Regular daily dose is 1 teaspoon (about 3 g) — stir into 200 ml of water, juice, or a smoothie
  3. For best routine fit, take in the morning on a light stomach or with breakfast
  4. Mix into warm (not boiling) dal, soups, chutneys, or knead into atta for green, mildly-flavoured rotis
  5. Reseal the pouch tightly after every use; store in a cool, dry place below 30°C away from direct sunlight

Ingredients & pack

100 gm pure Moringa (Moringa oleifera) leaf powder. Single ingredient — nothing added. Shade-dried in small batches on Indian farms and fine-milled within hours of drying. vegetarian, vegan, Jain-friendly, and gluten-free. No added colours, flavours, preservatives, sweeteners, or fillers. Packed in a food-grade resealable pouch. FSSAI-compliant packing. Best before 12 months from manufacture (see pack). Store below 30°C in a cool, dry place.

Frequently asked questions

Our Moringa powder is made from shade-dried leaves of the Moringa oleifera tree, finely milled into a smooth green powder. It is single-ingredient — no stems, fillers, colours, or additives are added at any stage.

Start with 1/2 teaspoon (about 1.5 g) per day in the first week and gradually build up to 1 teaspoon (about 3 g) daily. Stir it into 200 ml of water, juice, or a smoothie, preferably with breakfast. You can also mix it into warm (not boiling) dal, chutneys, or knead it into atta for rotis.

Pure Moringa leaf powder has a mild, earthy, matcha-like flavour with a subtle grassy note — no artificial aroma. Many people enjoy it straight in water; others prefer blending it with lemon, honey, banana, or fruit juice. A bitter or chemical taste usually indicates the presence of stems or adulteration.

Yes, it is plant-based, vegetarian, vegan, and Jain-friendly, with no animal-derived ingredients or processing aids. For children below 12, please use only under guidance from a paediatrician or registered nutritionist, and start with very small amounts.

Keep the pouch tightly sealed, store in a cool, dry place below 30°C, away from direct sunlight and moisture. Always use a clean, dry spoon. Best consumed within 12 months of the manufacturing date printed on the pack.

Reviews & Comments

Sunita A ★★★★★ Apr 13, 2026

Good quality

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